Stories and recipes from my Hungarian family and the history of food in Hungary
Hungary remains an agrarian country, less so than 30 plus years ago when it was still behind the Iron Curtain and thereby needed to be a self sufficient as possible, but the growing of food, both domestically and large scale continues. Not for Hungarians the manicured lawns and rose gardens, land is used for food […]
Read More Summer SurplusI love cherries. I eat them like sweeties, in greedy handfuls. Spitting out the stones inelegantly, and occasionally tallying them up old school – tinker, tailor, soldier, sailor, rich man, poor man, beggar man, thief. Usually thief. I like to think that means a thief of hearts rather than an actual robber but who knows? […]
Read More Cherry love
Finom - the food of Hungary 