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Spring Sprinkling

I was inspired to think about this after watching Olia Hercules and Alissa Timoshkina being interviewed by Caroline Eden as part of a #cookforUkraine event at the British Library. A question from the audience prompted reminiscing about life under Soviet rule, and the banning of religious holidays. During the communist rule (1949 to 1989), the […]

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Bread with bread

My Hungarian grandfather or nagypapa was a bread head. He loved carbs and would, as the family saying went, eat bread with bread. No meal was complete without bread to mop sauces, dip in soups, or even form the main meal spread with dripping and paprika, and topped with sliced onion. It’s a love I […]

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